Thyme To Go

Aromatic yellow curry featuring tender organic dark meat chicken. Infused with a blend of vibrant vegetables including carrots, bean sprouts, water chestnuts, and peppers, each bite offers a symphony of textures and tastes. Fragrant basil and zesty lime add a refreshing twist to this mild yet satisfying dish. Served alongside fluffy jasmine rice, our curry, enriched with creamy coconut milk, is bursting with flavor.

Enjoy a colorful assortment of perfectly roasted cauliflower, Brussels sprouts, carrots, and zucchini. These vibrant veggies are roasted to bring out their natural sweetness and are paired with 4 oz. of creamy, house-made roasted garlic hummus for a flavorful dip. Whether enjoyed warm or cold, this dish is a delicious and nutritious snack.

Enjoy our vibrant veggie crudites platter, featuring an array of colorful, farm-fresh vegetables alongside 4 oz. of creamy homemade hummus. Delight in crisp carrots, crunchy celery, and crisp radish, perfect for dipping into the velvety goodness of our signature herbed hummus. And for an extra touch of indulgence, savor our goat cheese-stuffed bell peppers, each bite a delectable blend of creamy cheese and savory sweetness.

Enjoy succulent organic chicken breast skewers marinated in a refreshing blend of dill, zesty lemon, and creamy yogurt, perfectly grilled to tender perfection. Each 5" skewer is approx. 2 oz. of chicken.

Experience the tangy zest of our dill and lemon-marinated tuna, expertly paired with crunchy mini bell peppers. This delightful fusion of flavors offers a refreshing twist on traditional tuna salad, perfect for a satisfying appetizer or light meal."

Elevate your appetizer game with our classic deviled eggs: locally-sourced eggs filled with a creamy,organic mayonnaise crafted from extra virgin olive oil. Seasoned with a delicate touch of fresh dill and a blend of spices, each bite offers a burst of flavor that's both familiar and irresistibly delicious.

Savor the freshness of wild-caught tuna steeped in lemon, dill, and briny capers delicately nestled within crisp romaine lettuce leaves. Each bite is a burst of flavor, complemented by tangy pickled onions and juicy cherry tomatoes. These tuna lettuce wraps offer a light and satisfying meal, perfect for a quick lunch or a refreshing appetizer that's as delicious as it is nutritious.

Satisfy your cravings with our spicy salmon bites atop crispy basmati rice. Each succulent chunk of wild-caught salmon is infused with the zesty essence of lemon, the kick of Aleppo pepper, and the robust flavor of garlic. Seared to perfection alongside vibrant bell peppers and green onions, this dish offers a harmonious blend of textures and tastes.

Indulge in a culinary delight with our poached wild-caught steelhead trout served alongside fluffy pearled couscous. Each tender fillet is infused with the bright zest of lemon, the aromatic essence of fresh dill, and the savory notes of sautéed fennel and onion. Mixed with flavorful capers, this dish offers a symphony of flavors that dance on your palate with every bite.

Savor the flavors of our Grilled Chicken Wrap, featuring tender, organic chicken breast marinated to perfection. Wrapped in a soft tortilla, this delicious creation is filled with fresh organic lettuce, juicy tomato slices, tangy pickled onions, and a hint of spice from jalapeño feta. To elevate the taste, we add a generous spread of our creamy, house-made hummus. A delightful fusion of freshness and zest in every bite.

Enjoy this versatile dip, marinade, 'finishing touch' that is a perfect way to elevate any meal. Simply made from organic parsley, garlic, seasonings and high quality extra virgin olive oil, it is a wonderful addition to any meal.

Choose from three delicious flavors of fresh, organic hummus. Made from slow soaked chickpeas, extra virgin olive oil, tahini and fresh herbs and spices.

A rich and flavorful spread featuring organic beef bone marrow slow-roasted with fragrant Delhi Nihari spices and tender whole chickpeas. Creamy, aromatic, and perfectly spiced, this versatile spread is ideal for pairing with warm flatbreads, on top of your favorite grain, or on its own. A decadent treat for spice lovers and food enthusiasts alike!

Soft, chewy flatbread made from silky 00 flour, rich Greek yogurt, and extra virgin olive oil. Grilled to a golden finish, perfect for dipping, wrapping, or enjoying on its own.

Juicy, seasoned organic flank steak from Da Le Ranch served over crisp butter lettuce with tangy Point Reyes blue cheese, red onions, and ripe tomatoes. Tossed in a bold and zesty chimichurri vinaigrette, this hearty salad delivers the perfect balance of rich, savory flavors and fresh, vibrant ingredients.

A vibrant, flavor-packed salad featuring premium smoked salmon from Dry Dock Fish Co., local, organic marinated tomatoes, crispy chickpeas, and peppery arugula. Tossed with fluffy couscous, sweet currants, and crunchy pepitas, then finished with a refreshing lemon, basil, and Greek yogurt dressing. A perfect balance of smoky, tangy, and savory in every bite!

Enjoy our vibrant Israeli couscous salad, where pearl couscous mingles with organic baby arugula, juicy tomato, crisp cucumber, tangy red onion, and briny kalamata olives. Bursting with an abundance of fresh herbs and zesty lemon zest, each bite is a celebration of Mediterranean flavors.

Experience the vibrant flavors of this Roasted Beet & Arugula Salad, a delightful combination of earthy and sweet. Tender roasted beets are paired with peppery arugula, creating a refreshing base that’s both hearty and light. Crumbled fresh feta, toasted walnuts and a drizzle of pomegranate vinaigrette provides a bright, fruity finish that ties all the flavors together. This salad is a perfect balance of sweet, tangy, and savory, offering a burst of freshness in every bite.

Indulge in our refreshing organic lemon chicken and arugula salad, featuring tender organic chicken tenders marinated in a tantalizing blend of garlic and lemon. Resting atop a bed of crisp, organic arugula and adorned with delicate shavings of Parmesan cheese. Served with a zesty lemon vinaigrette, this salad offers a delicious balance of tangy, savory, and fresh notes that will delight your taste buds.

Panko crusted chicken breast over a bed of lettuce, mandarin oranges, peppers, green onions and slivered almonds with a sesame ginger dressing.

Introducing our vibrant rainbow veggie salad—a crisp romaine base bursting with a colorful array of fresh vegetables. Dive into the crunchy goodness of cucumber, carrot, onion, snap peas, peppers, tomato, and zesty pickled beets. Each bite is a symphony of flavors and textures, perfectly complemented by a drizzle of tangy balsamic vinaigrette.

Enjoy our traditional Niçoise salad, where marinated tuna infused with capers and fresh dill reigns supreme atop a bed of crisp butter lettuce. This classic dish is elevated with the addition of tender eggs, juicy tomatoes, tangy pickled onions, hearty roasted potatoes, and briny kalamata olives. Served with a tangy Dijon vinaigrette, each bite is a harmonious blend of flavors and textures.

Classic Greek salad, a timeless favorite bursting with Mediterranean flavors. Crisp organic lettuce provides the perfect base for a delightful combination of briny kalamata olives, tangy red onion, refreshing cucumber, juicy tomato, and zesty pepperoncini. Topped with creamy feta cheese and served with a bright and zesty lemon vinaigrette.